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q how does the cd4 counting act to monitor the hiv infection what is another laboratory method to follow up the diseasethe cd4 counting test is
q what is the difference between carriers of hiv and aids patientsa person be able to be a carrier of the hiv without necessarily being affected by
define immediate preoperative period during surgerynothing should be given by mouth for at least 8 hours before a general surgery so that the stomach
define requirements of vitamins and minerals during surgerynormal tissue stores of vitamins are required for the metabolism of carbohydrates and
define requirements of protein during surgerynegative nitrogen balance is the most common nutritional deficiency related to surgery reserves of
define requirements of carbohydrates during surgerycarbohydrates carbohydrates are needed to build up glycogen stores and spare the proteins for
q what is the cause of the immunodeficiency presented by aids patientsthe cause of the immunodeficiency obtainable by aids patients is the
define energy requirements during surgerythe energy requirements of the patient should be based upon his present body weight which should be followed
define preoperative nutritional care during surgeryit can be provided only to prospective candidates of elective surgery and is not feasible for
q why is aids difficult to prevent by vaccinationit is not easy to produce a vaccine against aids because the hiv is a highly mutant virus in
q what are cd4 lymphocytes what is the relationship between these cells and hiv how does hiv replicatethe cd4 lymphocytes are t helper lymphocytes
q which type of virus is the hiv what is the enzyme reverse transcriptase present in hivhiv is a retrovirus that is rna viral its genetic material is
q how is hiv transmitted what is the disease caused by this virusthe hiv human immunodeficiency virus is supposed to be transmitted through blood
q is a viral infection treated with the same kind of drug that treats bacterial infectionsthe antibacterial drugs potent against a great variety of
explain technologicai advances of clinical dietitian technologicai advances in nutritional support for the critically ill have enhanced the
q why is it difficult to produce efficient vaccines against a viral infection like dengue and aidsit is difficult to make vaccines for dengue because
q what is yellow feverthe yellow fever is a viral infection that occurs mainly in central africa and in the amazon region of south america it is
explain clinical dietitiansclinical dietitians sometimes called therapeutic dietitians are associated with health care institutes hospitals and
q what is denguethe dengue or dengue fever is an epidemic disease in some countries for instance in brazil and its most dangerous form is hemorrhagic
q are there non viral hepatitidesthe hepatitis is a generic name for inflammation of the liver and there are bacterial hepatitides for instance in
q what are the modes of transmission main signs and symptoms and treatments of hepatitis cthe hepatitis c is caused by the rna virus and transmitted
q what are the modes of transmission main signs and symptoms and treatments of hepatitis bthe hepatitis b is a disease caused by a dna virus the
q what are the modes of transmission main signs and symptoms and treatments of hepatitis athe hepatitis a is an acute disease of low mortality caused
explain administrative dietitianadministrative dietitian play a major role in large-scale meal planning and monitoring the
q what are the three main types of viral hepatitisthere are various types of viral hepatitis the most vital epidemiologically are hepatitis a