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explain the objectives of nutritional care- to minimize the development of nutrient imbalance- to maintain fluid and electrolyte homeostasis- to
explain diabetic dietsdiabetic diets there are therapeutic modification in the quantity1 quality of various
explain urine urea nitrogen - nutrition during stresslt 5 gm24 hrs no stress5 to 10 gm24 hr mild hyper-metabolism or level 1 stress10 to 15 gml24
explain the dietary management of sepsis and modspatients suffering from sepsis andor resultant multiple system organ dysfunctions are critically ill
explan ketogenic dietketogenic diet it is occasionally used to facilitate the control of epilepsy here the patient is initially
explain exclusion dietsexclusion diets specific dietary exclusion becomes a necessity in case of food allergy or food intolerance the
explain gluten-free dietgluten-free diet it is a diet recommended for the patients with gluten enteropathy gluten is present in wheat rye barley and
high fibre dietshigh fibre diets the patients are advised to eat high fibre cereals as whole grain flour and bread whole
explain fluids fluids fluid diets are given to patients with more advanced dysphasia or fractured jaws the diet may include fruit juices thin
explain potassium potassium k potassium restricted diets are important for patients with advanced renal failure undergoing
explain sodiumsodium nu in sodium-restricted diets no salt is added to the diet which still provides approximately 50 mmol na foods
define dietary management of sepsis with or without modsbefore we begin with the dietary management of patients suffering from sepsis with or without
explain the multiple organ dysfunction syndrome modsfailure of essential organs is the most severe complication of sepsis and may result in death the
explain fatsfats as you are already aware fats are reservoir of calories in addition to carbohydrates fats can also
explain the catabolic responseshormonal responses during the hyper inetabolic phase of infection are same as in case of injury serum cortisol levels
define changes in tract minerals - nutrition during stresschanges in the balance of magnesium phosphate zinc and potassium follows alterations in
define altered fat metabolism - nutrition during stressfat is the major fuel oxidized in infected patients if nutrition support is inadequate the
define altered glucose metabolism - nutrition during stressblood glucose levels are generally elevated in the infected patient but plasma insulin
how many protein require patient in a daypatients who require high protein diets are encouraged to drink 600-800 ml of milk a day now you must be
explain the systemic metabolic responsesmany of the metabolic responses to infection are similar to those following injury the key changes
explain the development of sirs or modsmultiple hypothesis have been proposed to explain the development of sirs or mods the progression of sirs to
define sepsis - nutrition during stresssepsis is defined as the presence of an infection due to an identifiable organism bacteria and their toxins
explain benefits of proteinprotein once the energy requirements have been estimated protein requirements can be addressed the aim is to achieve
energy allowanceenergy allowance the patients requirement for energy varies with the physical activity and physiological condition for
food intolerancesfood intolerances the intolerances of the patient for specific food items must be assessed for example milk may