Problem: Mrs. Renteria is a 56 year old female who moved into an Alzheimer's unit 2 months ago because it became too difficult for her husband to care for her at home. She was diagnosed with Alzheimer's disease 5 years ago. During her husband's visit today, he mentioned to you that he thinks his wife is starting to look "skinny" and wonders if she is losing weight. When you check Mrs. Renteria's medical record, you see she has lost 8 lbs since her admission 5 weeks ago. In discussing her case with the nursing staff you find that she is frequently too tired in the morning to eat, rarely finishes her lunch or dinner as she easily gets distracted by the activities in the dining room. What MNT recommendations would you implement and list 4 important nutrition outcome goals (S.M.A.R.T) to achieve?