Q1. Type 1 Diabetes-name 2 distinctions
Q2. Type 2 Diabetes-name 2 distinctions
Q3. What is the range of fasting blood sugar level that is used to diagnose pre-diabetes?
Q4. Name three interventions that are recommended to decrease the risk of pre-diabetic condition from developing into diabetes.
Q5. What are the two primary hormones that regulate your blood glucose level and what is the main function of each?
Q6. Compare the composition of high fructose corn syrup with table sugar?
Q7. What are the two reasons that high fructose corn syrup is almost half the price of sugar?
Q8. What health benefits does SOLUBLE fiber provide for those with diabetes?
Q9. Name 2 foods rich in SOLUBLE fiber.
Q10. How does a diet rich in soluble fiber lower the risk for heart disease?