what is hydrolysisfats when boiled with
What is hydrolysis
Fats when boiled with water at 220°C under pressure in an autoclave, undergo hydrolysis to first form a diglyceride and then ultimately glycerol and fatty acids
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method for radiographic evaluation of the outcome or rctoslashrstavik and associates suggest the use of the periapical index pai for radiographic
chemical properties of fatty acidsesterificationlike any other organic acid fatty acids also form esters with various alcohols an alcohol
define the causes of failures of root canal treatment1 errors in diagnosis and treatment planning2 coronal leakage inadequate restorative
saponification -fats when boiled with alcoholic solution of naoh or koh undergo hydrolysis into glycerol and fatty acids and
what is hydrolysisfats when boiled with water at 220degc under pressure in an autoclave undergo hydrolysis to
what is ranciditythis results from the formation of aldehyde due to the oxidation of unsaturated glycerides or by the
explain non-surgical endodontic retreatment - missed canal missed root canal as it hold pulp tissues and bacteria is major cause of endodontic
explain protein protein is derived from a greek word protos which means pre eminent jht or foremost
advantages of proteinsproteins are compounds of carbon hydrogen oxygen and nitrogen on an average proteins contain 16 nitrogen most proteins also
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