Use supply and demand curves to help you determine the impact that each of the following events has on the market for beef.
A) New genetic engineering technology enables ranchers to raise healthier, heavier cattle, significantly reducing costs.
B) The CBS program "60 minutes" reports on the unsanitary conditions in poultry processing plants that may increase the chances of consumers getting sick by eating chicken.
C) In addition to developing new genetic engineering technology, highly credible new research results report that abundant consumption of fatty red meats actually prolongs average life expectancy.
D) Consumers expect the price of beef to fall in the near future.