I don't want the answer I just need to know how to get to the answer.
The attached file is what I have so far but I'm stuck on Traditional costing and the manufacturing overhead, product margin, per unit. I'm also unsure if my predetermined overhead rate and estimated total direct labor hours are correct. Any guidance would be greatly appreciated.
# produced and sold of each product |
January |
February |
March |
April |
May |
June |
July |
August |
September |
October |
November |
December |
TOTAL |
St. Augustine Sod in sq feet |
140,763 |
178256 |
85,948 |
177,005 |
145,800 |
159,626 |
116,407 |
130,832 |
62,790 |
132,715 |
62,081 |
164,628 |
1,556,851 |
Texas Pecan Trees |
789 |
987 |
456 |
456 |
867 |
680 |
457 |
667 |
907 |
789 |
956 |
897 |
8,908 |