Suggest some metrics that a manager of a fast-food


Question: Suggest some metrics that a manager of a fast-food restaurant, such as McDonalds's or Chipotle, might want to collect. Describe how the manager might use the data to facilitate better decisions. Your report must be TYPED, double-spaced, use Times New Roman size 12 font for body of response.

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Management Theories: Suggest some metrics that a manager of a fast-food
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