Legume consumption and gut microbiome in elderly chinese


Assignment task:

Article Name: Legume Consumption and Gut Microbiome in Elderly Chinese Men and Women

1. Summarize the purpose and general methods of the research study.

2. What are the key findings of the study?

3. What are the clinical implications of the study? In other words, how might the information garnered from this study be used in clinical practice with humans. This may be explicitly stated by the researchers, or you may have to interpret and hypothesize what you think the clinical implications are.

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Other Subject: Legume consumption and gut microbiome in elderly chinese
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