Investigate healthy people goals related to eating-nutrition


Assignment task:

1. Investigate the Healthy People 2030 goals related to eating and nutrition.

2. Detailed explanation of the importance of increasing the proportion of students eligible to participate in the Summer Food Service Program-AH-R03 in health promotion and disease prevention related to food.

3. How can nursing play a key role in the achievement of these goals? Highlight specific examples of interventions nursing in the field of food and nutrition.

4. Summarize findings and highlight the relevance for nursing practice.

5. References for further research

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Other Subject: Investigate healthy people goals related to eating-nutrition
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