In infant feeding how do socio-cultural or economic factors


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Read all the following questions below and then write a 400 word, or greater, essay to answer one the questions.Read at least five (5) of other student's posts and respond to one (1) classmates with a 200 word, or greater, response by the time the discussion closes.

1. If a diet is inadequate (or malnutrition is present) are foodstuffs being excluded from the diet because they are not available?

2. In "meals", what social functions does the content, order, preparation and timing of the meal perform for those who take part in it? What does it signal to them, and to others, about the type of relationships between those who take part in it?

3. In infant feeding, how do socio-cultural or economic factors affect the choice of breast feeding, the length of breast feeding or artificial feeding, the techniques of weaning, types of foods used, and maternal beliefs about the optominal size shape and weight of their infants?

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