How should the catering manager budget, Accounting Basics

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How should the catering manager budget

Question: A catering manager estimates the marketing expense to increase by 12% in the upcoming year. Last year's marketing expense was $15,500. How should the catering manager budget for the marketing expense next year? Question Select one: a. $17,360 b. $16,500 c. $16,940 d. $15,770

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Accounting Basics: How should the catering manager budget

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Accounting Basics: How should the catering manager budget

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