Question 1:
Which food type might be identified in the laboratory by the utilization of Sudan III or brown paper?
Question 2:
Give one responsibility for a named mineral in plants.
Question 3:
What color points out a strong positive outcome of the Fehling’s or Benedict’s test for dropping sugar?
Question 4:
Write down some of the role of lipids in cells.
Question 5:
Write down some of the role of human body other than as a constituent of cytoplasm and body fluids.
Question 6:
How many common amino acids are found in the proteins?