enzyme inactivationthe disappearance of activity
Enzyme inactivation
The disappearance of activity of an enzyme (in vivo or in vitro due to presence of inhibitor molecules or inhibitory condition(changes in pH, temperature, salt concentration etc.).
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endoenzymean enzyme which is not secreted or exported out of the cell but is kept and used by the cell which made
metabolism all of the organized chemical reactions in a cell which are under the control of
explain the effect of impurity on the conductivity of a semiconductorto form a semi-conductor conductive a small amount of appropriate impurity is
enzyme immobilizatio-the attachment of an enzyme to a solid matrix so that it cannot escape but can still act on its substrate
enzyme inactivationthe disappearance of activity of an enzyme in vivo or in vitro due to presence of inhibitor molecules or inhibitory
enzyme stabilization reducing the chances that an enzyme will inactivate in vivo or in vitro by changing the environmental
explain ferrites and its uses in high frequency devicesa group of magnetic alloys show the property of magnetisation that change with percentage of
oxidoreductases to this group ec 1 beiongs all enzymes catalyzing oxidation-reduction reactions common names include dehydrogenases
transferase-these are the enzymes code ec 2 which catalyze the transfer of a group eg a methyl or glycosyl group from one
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