Question 1: Describe and discuss at least one form of bias that you expect to encounter in the field of nutrition.
Question 2: Discuss how these experiences influence and shape the profession.
Question 3: Discuss your concerns around the long-term implications of unaddressed bias.
Question 4: Finally, provide concrete and detailed suggestions or tools to help mitigate bias. Discuss how you will develop awareness and practices to mitigate bias in your own career.