Discuss the concept of working in hospitality as

Question

Students are expected to visit one of the following hospitality service establishments:

An accommodation and food establishment - e.g. Hotel, Motel or Bed and breakfast etc.

Food and drink - e.g. Restaurant, Cafe, Club, Self-service, Fast food, Fine dining or Bar/Pub etc.

Travel involved hospitality - e.g. Plane, Cruise ship or Train etc.

Discuss the concept of working in hospitality "as performative labour" to a practical hospitality context.

Choose and apply ONE of the following concepts:

Sexualised/gendered experience e.g. Bedroom restaurant in Melbourne.

Emotional labour & Aesthetic labour (this includes the sub concept of recognition labour).

Analyse whether the concept is evident in the service provided at the organisation or business.

Answer 1

In order to complete the task, please read the problem illustrated in the assignment and response accordingly by following the instructions provided. Students are anticipated to visit one of the given hospitality service concerns: Accommodation and food establishment – example: Hotel, Motel or Bed and breakfast and so on. Food and drink – example: Restaurant, Cafe, Club, Self-service, Fast food, Fine dining or Bar/Pub and so on. Travel comprised hospitality – example: Plane, Cruise ship or Train and so on. Illustrate the concept of working in hospitality ‘as performative labor’ to the practical hospitality context. Select and apply one of the given concepts: Sexualized or gendered experience example: Bedroom restaurant in Melbourne. Emotional labor and Aesthetic labor (this comprises the sub concept of recognition labor). Examine whether the concept is apparent in the service provided at the organization or business.