Problem:
A multinational organization that sells a diverse range of food products ranging such as coffee, snacks, ready to eat meals, and beverages feels it must reorganize to better implement its strategy of customizing food as per local tastes. Which of the following structures would you recommend? A multinational organization that sells a diverse range of food products ranging such as coffee, snacks, ready to eat meals, and beverages feels it must reorganize to better implement its strategy of customizing food as per local tastes. Which of the following structures would you recommend? Geographical divisions Functional groups Product divisions (coffee, snacks etc.) Team based divisions