describe what happens during activation of the
Describe what happens during activation of the lac operon.
Lactose binds to the repressor protein, which causes the repressor protein to be released from the operator site. This allows the RNA polymerase to transcribe the structural genes.
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when is the flow control of new products necessary to capture the market in certain productswhen the company has to survive and grow into a
q conditions necessary for outbreak of staphylococcal foodthe following conditions are necessary for an outbreak of staphylococcal food poisoning1
discuss about the term marketing brieflymarketing all organisations are engaged within producing products or services meant for employconsumption
what is an operon and in what type of organism are operons foundan operon is a series of genes that code for exact products and the regulatory
describe what happens during activation of the lac operon lactose binds to the repressor protein which causes the repressor protein to be released
how does the absence of a nuclear envelope in prokaryotes prevent prokaryotes from controlling gene expression by modifying rna after transcription
q prevention and control of staphylococcal food poisoningstaphylococcal food poisoning can be prevented by1 avoiding contamination of food with s
what are the various stages of the decision making processdecision making processa good decision can merely be made as a result of a rational
q what are mycotoxins and how are they harmfulbull mycotoxins are toxins secondary metabolites produced by filamentous fungi on food and feed that
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