Describe dishes that you will be preparing for the, Other Management

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Describe dishes that you will be preparing for the

Problem 1: Team members and roles

List the members of your team and provide a brief summary of each person's role.

Problem 2: Function menu

Provide a brief description of your team's menu.

Problem 3: Your dishes

Describe the two dishes that you will be preparing for the function. How do they align with the requirements of the function menu?

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Other Management: Describe dishes that you will be preparing for the

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Other Management: Describe dishes that you will be preparing for the

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