Problem
I. Define children with special health care needs."
II. What is the difference between an "eating disorder" and "disordered" eating pattern?
III. Define the below childhood disabilities that affect nutritional status. How might these disabilities affect food intake and nutritional status?
i. Autism spectrum disorders
ii. Neuromuscular disorders
iii. Failure-to-Thrive
iv. Celiac disease
v. Cerebral palsy
vi. Bronchopulmonary dysplasia (BPD)
vii. Down Syndrome
IV. What are the 7 common food allergies that may result in anaphylaxis?
V. Define Rett Syndrome and Prader-Willi syndrome.
VI. List some sources of Nutrition Services (list all 8)?
VII. What is meant by "appropriate adaptation" when providing feeding devices?