Discussion: Food Chain Business Network
Create a membership policy that describes the benefits and requirements of membership in your business network.
Description of the current (base) network (participants and functionality) - Producers - Farms & Fisheries, Manufactures and processors, Food Wholesalers, Distributors, Retailers - store owners, Food Service Providers, list any more participants possible.
Description of application upgrade process that may impact application availability and member business processes. (i.e. How does the business network organization plan to deploy new software features without causing substantial service interruptions?)
The response must include a reference list. Using Times New Roman 12 pnt font, double-space, one-inch margins, and APA style of writing and citations.