Question - A dining room has 66 seats. It is open for only lunch and dinner 6 days a week (closed Sundays). This particular August has four Sundays. Round your calculations to the nearest dollar. Management has forecast the following:
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Seat Turnover
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Average Food Check
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Lunch
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1.75
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$12.95
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Dinner
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2.75
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$16.95
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Beverage sales revenue normally averages 15% of lunch food sales revenue and 32% of dinner food sales revenue. Calculate total budgeted food sales revenue and beverage sales revenue for the month.