Question: A restaurant has three revenue centers. These are the dining room, the bar, and off-site catering. Last month bar revenue was 15% of total revenue and off-site catering revenue was $20,000. Total restaurant revenue was $50,000. What was the amount of revenue generated in the restaurant's dining room last month? Group of answer choices $ 21,500 $ 22,500 $ 15,500 $ 15,000