A restaurant is considering adding fresh brook trout to its menu. Customers would have the choice of catching their own trout from a simulated mountain stream or simply asking the waiter to net the trout for them. Operating the stream would require ?$7,500 in fixed costs per year. Variable costs are estimated to be $6.70 per trout. The firm wants to break even if 600 trout dinners are sold per year.What should be the price of the new? item? ?$
?(Enter your response rounded to the nearest penny?.)