Imagine that you own and operate a New Hampshire Ski Resort.
During this busy weekend, you receive a call from one of the resort restaurant managers who informs you that, in a freak accident, a wall oven fell on top of a kitchen worker causing her serious injury.
You are told that the injured worker has been transported via ambulance to the local hospital.
1) What liability does your company have for this accident?
2) What limitations apply to your firm's liability?
3) What exclusions in your firm's employer's liability would apply?