Why cooking of vitamin C-containing foods not suitable
Explain why is not the cooking of vitamin C-containing foods suitable for vitamin C supply?
Expert
To get vitamin C, for illustration, from an orange dessert, the vitamin-containing food can’t be submitted to high temperatures (that is, cooking) as vitamin C is thermolabile, that is, it is inactivated by the heat.
Do octopus and squids have exoskeleton? Answer: Octopus and squids generally do not produce external shell (some squid species can have an internal shell). One cepha
Does pH influence the enzyme activity?
Describe briefly the term frame shift mutation? Is this mutation alike to single-nucleotide polymorphism?
What is the position of thyroid gland in the body?
Suppose that the government of the state of New Jersey has find out that a large number of injuries & deaths have taken place as a result of accidents involving the installation & repairs of electrical equipment at private residences. In reaction to th
Why are vaccines employed in the prevention however not in the treatment of infections? Why can antivenom serums be employed in the prevention and treatment?
The following characteristics appear in some form in the more popular conceptions: Learning Organizations, 1) Provide continuous learning opportunities. 2) Use learning to reach their goals. 3) Link individual performance with organizational performance. 4)
Write down the name of phase in which phase of cell cycle has longer duration.
Define the term Metrics studio?
What are the three major classes into which mammals are classified?
18,76,764
1955639 Asked
3,689
Active Tutors
1448997
Questions Answered
Start Excelling in your courses, Ask an Expert and get answers for your homework and assignments!!