What is protein in Chemistry
Illustrate what is protein in Chemistry?
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The Protein is a source of backup energy which our body stores, a large composite molecule made up of one or more than one chains of amino acids. Proteins implement a wide variety of activities in a cell. Extremely complex nitrogenous compounds found in all the animal and vegetable tissues. Proteins, the main constituents of protoplasm of all the cells are of high molecular weight, and consist basically combinations of amino acids in peptide linkages. Twenty different amino acids are usually found in proteins and every protein has a single, naturally defined amino acid sequence which determines its particular function and shape.
Basic character of amines is related to their structural arrangement. Basic strength of amines depends on the relative ease of formation of the corresponding cation by accepting a proton from the acid. Greater the stability of cation is, more is basic strength of amine.Alkyl a
Alcohols and phenols are the compounds
The boiling of a liquid may be defused by the temperature at which its vapour pressure which is equal to atmospheric pressure. The effect of addition in a non-volatile solute on the boiling point shown and its solution containing non-volatile solute with tempe
Choose the right answer from following. The vapour pressure lowering caused by the addition of 100 g of sucrose(molecular mass = 342) to 1000 g of water if the vapour pressure of pure water at 25degree C is 23.8 mm Hg: (a)1.25 mm Hg (b) 0.125 mm Hg (c) 1.15 mm H
An extension of the kinetic molecular theory of gases recognizes that molecules have an appreciable size and deals with molecule-molecule collisions. We begin studies of elementary reactions by investigating the collisions b
The equilibrium constant can be treated as a particular type of molecular distribution. Consider the simplest gas-phase reaction, one in which molecules of A are converted to molecules of B. the reaction, described by the equation Q : Means of molality Give me answer of Give me answer of this question. The number of moles of solute per kg of a solvent is called its: (a) Molarity (b) Normality (c) Molar fraction (d) Molality
Give me answer of this question. The number of moles of solute per kg of a solvent is called its: (a) Molarity (b) Normality (c) Molar fraction (d) Molality
If a electron is present in place of anion in a crystal lattice, then it is termed as: (a) Frenkel defect (b) Schottky defect (c) Interstitial defects (d) F-centre Answer: (d) When electrons are trapped in anion vacancies, thes
What do you mean by the term medicine dropper? Explain briefly?
Unit of measurement- These are also some systems for units: (1) C.G.S.
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