--%>

What are various structure based polymers?

This classification of polymers is based upon how the monomeric units are linked together. Based on their structure, the polymers are classified as:


1. Linear polymers: these are the polymers in which monomeric units are linked together to form long straight chains. The polymeric chains are stacked over one another to give a well packed structure. As a result of close packing, such polymers have densities, high tensile strength and high melting points. Common examples of such type of polymers are polyethylene, nylons and polyesters.

2. Branched chain polymers: in this type of polymers, the monomeric units are linked to constitute, long chains (called the main-chain). There are side chains of varied lengths which comprise branches. Branched chain polymers are irregularly packed and thus, they have low density, lower tensile strength and lower melting points as compared to linear polymers. Amylopectin and glycogen are common examples of this type.

3. Network polymers or Cross-linked:
 in this type of polymers, the monomeric units are linked together to constitute a three-dimensional network. The links involved are called cross-links. Cross-linked polymers are hard, rigid and brittle because of their network structure. Common examples of this type of polymers are Bakelite, melamine formaldehyde resin, etc.

 

 

   Related Questions in Chemistry

  • Q : Molar and Volumetric flow rate problem

    Cyclohexane (C6H12) is produced by mixing Benzene and hydrogen. A process including a reactor, separator, and recycle stream is used to produce Cyclohexane. The fresh feed contains 260L/min C6H6 with 950 L/min of H2

  • Q : What are the chemical properties of

    Haloalkanes are extremely reactive category of aliphatic compounds. Their reactivity is due to the presence of polar carbon-halogen bond in their mole

  • Q : Effect on vapour pressure of dissolving

    Give me answer of this question. When a substance is dissolved in a solvent the vapour pressure of the solvent is decreased. This results in: (a) An increase in the b.p. of the solution (b) A decrease in the b.p. of the solvent (c) The solution having a higher fr

  • Q : Problem based on molarity Select the

    Select the right answer of the question. If 18 gm of glucose (C6H12O6) is present in 1000 gm of an aqueous solution of glucose, it is said to be: (a)1 molal (b)1.1 molal (c)0.5 molal (d)0.1 molal

  • Q : Difference in Mendeleevs table and

    Briefly describe the difference in the Mendeleev’s table and modern periodic table?

  • Q : Concentration of Barium chloride Give

    Give me answer of this question. If 5.0gm of BaCl2 is present in 106 gm solution, the concentration is: (a)1 ppm (b)5 ppm (c)50 ppm (d)1000 ppm

  • Q : Problems related to entropy change A)

    A) Two compartments each of 1 m3 capacity are joined by a valve and insulated from the surroundings and from one another. One compartment has saturated steam at 683.6 kPa and the other contains steam at the same temperature but at a pressure of 101.3 kPa. T

  • Q : Molecular weight of solute Select right

    Select right answer of the question. A dry air is passed through the solution, containing the 10 gm of solute and 90 gm of water and then it pass through pure water. There is the depression in weight of solution wt by 2.5 gm and in weight of pure solvent by 0.05 gm. C

  • Q : Problem on decomposition reaction

    Nitrogen tetroxide (melting point: -11.2°C, normal boiling point 21.15°C) decomposes into nitrogen dioxide according to the following reaction: N2O4(g) ↔ 2 NO2(g)<

  • Q : Can protein act as the buffer Can

    Can protein act as the buffer? Briefly comment on that statement.