vitamines 7 enzyme cofactor
what is the relationship between vitamins and enzyme cofactors
Illustrate the 3 facts on evaporation?
order of decreasing basicity of urea and its substituents
Which of the following would have the maximum osmotic pressure (assume that all salts are 90% dissociated): (a) Decimolar aluminium sulphate (b) Decimolar barium chloride (c) Decimolar sodium sulphate (d) A solution obtained by mix
Give me answer of this question. 5cm3 of acetone is added to 100cm3 of water, the vapour pressure of water over the solution: (a) It will be equal to the vapour pressure of pure water (b) It will be less than the vapour pressure of pure water
What is the basic difference among hcl gas and hcl acid? Briefly state the difference?
What do you mean by the term Organic Chemistry? Briefly define the term?
Enzymes are complex proteinous substances, produced by living bodies, such as act as catalysis in the physiological reactions. The enzymes are, also called biochemical catalysts and the phenomenon is known as bio-chemical catalysis because numerous reactions that occur the bodies of animals and p
What is the correct answer. To made a solution of concentration of 0.03 g/ml of AgNO3, what quantity of AgNO3 must be added in 60 ml of solution: (a) 1.8 (b) 0.8 (c) 0.18 (d) None of these
4) The addition of S2- ion to Fe(OH)2(s). Explain why the addition of S2- ion to Cr(OH)3(s) does not result in the formation of Cr2S3(s).
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