--%>

Question based on lowering of vapour pressure

Choose the right answer from following. The relative lowering of vapour pressure produced by dissolving 71.5 g of a substance in 1000 g of water is 0.00713. The molecular weight of the substance will be:  (a) 18.0 (b) 342 (c) 60 (d) 180

   Related Questions in Chemistry

  • Q : HCl polarity Illustrate HCl is polar or

    Illustrate HCl is polar or non-polar?

  • Q : Law of vapour pressure Select the right

    Select the right answer of the question. "The relative lowering of the vapour pressure is equal to the mole fraction of the solute." This law is called: (a) Henry's law (b) Raoult's law (c) Ostwald's law (d) Arrhenius's law

  • Q : Depression in the freezing point When

    When 0.01 mole of sugar is dissolved in 100g of a solvent, the depression in freezing point is 0.40o. When 0.03 mole of glucose is dissolved in 50g of the same solvent, depression in the freezing point will be:(a) 0.60o  (b) 0.80o

  • Q : Neutralization of benzoic acid Choose

    Choose the right answer from following. How many grams of NaOH will be required to neutralize 12.2 grams of benzoic acid : (a) 40gms (b) 4gms (c)16gms (d)12.2gms

  • Q : How to establish nomenclature for

    In the common chemistry terminologies, aliphatic halogen derivatives are named as alkyl halides. The words, n-, sec-, tert-, iso-, neo-, and amyl are

  • Q : Molar solution of sulphuric acid Choose

    Choose the right answer from following. The molar solution of sulphuric acid is equal to: (a) N solution (b) 2Nsolution (c) N/2solution (d) 3Nsolution

  • Q : Application of colligative properties

    Choose the right answer from following. Colligative properties are used for the determination of: (a) Molar Mass (b) Equivalent weight (c) Arrangement of molecules (d) Melting point and boiling point (d) Both (a) and (b)  

  • Q : Explain gels and its various categories.

    Certain sols have the property of setting to a semi-solid, jelly-like form by enclosing the entire amount of liquid within itself when they are present at high concentrations. This process is called gelation and colloidal systems with jelly-like appearance are known as gels. Some common examples

  • Q : Can protein act as the buffer Can

    Can protein act as the buffer? Briefly comment on that statement.

  • Q : Analytical chemistry 37% weight of HCl

    37% weight of HCl and density is 1.1g/ml. find molarity of HCl