Problem based on lowering in vapour pressure
Help me to solve this problem. An aqueous solution of glucose was prepared by dissolving 18 g of glucose in 90 g of water. The relative lowering in vapour pressure is: (a) 0.02 (b)1 (c) 20 (d)180
Elaborate a substituted hydrocarbon?
Particles of quartz are packed by:(i) Electrical attraction forces (ii) Vander Waal's forces (iii) Covalent bond forces (iv) Strong electrostatic force of attraction Answer: (iii)
Basic character of amines is related to their structural arrangement. Basic strength of amines depends on the relative ease of formation of the corresponding cation by accepting a proton from the acid. Greater the stability of cation is, more is basic strength of amine.Alkyl a
Explain how dissolving the Group IV carbonate precipitate with 6M CH3COOH, followed by the addition of extra acetic acid.
Explain what is octet rule in chemistry?
Hydrochloric acid solution A and B encompass concentration of 0.5N and 0.1N corresspondingly. The volumes of solutions A and B needed to make 2liters of 0.2N of HCL are: (i) 0.5l of A + 1.5l of B (ii) 1.5l of A + 0.5 l of B (iii) 1.0 l of A + 1.0l of B&nbs
37% weight of HCl and density is 1.1g/ml. find molarity of HCl
Provide solution of this question. To neutralise completely 20 mL of 0.1 M aqueous solution of phosphorous acid (H3 PO3) the volume of 0.1 M aqueous KOH solution required is: (a) 40 mL (b) 20 mL (c) 10 mL (d) 60 mL
Give me answer of this question. "Relative lowering in vapour pressure of solution containing non-volatile solute is directly proportional to mole fraction of solute". Above statement is: (a) Henry law (b) Dulong and Petit law (c) Raoult's law (d) Le-Chatelier's pri
Give me answer of this question. When mercuric iodide is added to the aqueous solution of potassium iodide, the:(a) Freezing point is raised (b) Freezing point is lowered (c) Freezing point does not change (d) Boiling point does not change
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