Molarity based question
Help me to solve this problem. 4.0 gm of NaOH are contained in one decilitre of solution. Its molarity would be: (a) 4 M (b)2 M (c)1 M (d)1.5 M
The boiling of a liquid may be defused by the temperature at which its vapour pressure which is equal to atmospheric pressure. The effect of addition in a non-volatile solute on the boiling point shown and its solution containing non-volatile solute with tempe
Select the right answer of the question. If 18 gm of glucose (C6H12O6) is present in 1000 gm of an aqueous solution of glucose, it is said to be: (a)1 molal (b)1.1 molal (c)0.5 molal (d)0.1 molal
Provide solution of this question. Molarity of a solution prepared by dissolving 75.5 g of pure KOH in 540 ml solution is: (a) 3.05 M (b) 1.35 M (c) 2.50 M (d) 4.50 M
what is the basicity of primary secondary and tertiary amines in chlorobenzene
Why oxidising character of oxoacids of halogens decreases as oxidation number increases?
Normal 0
Hydrochloric acid solution A and B encompass concentration of 0.5N and 0.1N corresspondingly. The volumes of solutions A and B needed to make 2liters of 0.2N of HCL are: (i) 0.5l of A + 1.5l of B (ii) 1.5l of A + 0.5 l of B (iii) 1.0 l of A + 1.0l of B&nbs
Give me answer of this question. For a dilute solution, Raoult's law states that: (a) The lowering of vapour pressure is equal to mole fraction of solute (b) The relative lowering of vapour pressure is equal to mole fraction of solute (c) The relative lowering of v
What do you mean by the term Organic Chemistry? Briefly define the term?
What is the correct answer. To made a solution of concentration of 0.03 g/ml of AgNO3, what quantity of AgNO3 must be added in 60 ml of solution: (a) 1.8 (b) 0.8 (c) 0.18 (d) None of these
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