How elevation and air pressure affects the boiling point
Briefly state how does the elevation and air pressure affects the boiling point of water?
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The mere factor which recognizes the boiling point of water at any altitude is the barometric pressure (that is, the altitude itself does not really matter; it is just that at higher elevation, the barometric pressure generally drops). Though, water will boil at two distinct temperatures at similar elevation if you are in a high pressure weather system rather than a low pressure system.
Bernoulli's equation - In an ir-rotational fluid, the sum of static pressure, the weight of the fluid per unit mass times the height and half of the density times the velocity squared is steady all through the fluid
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