--%>
Assignment Help - homework help

Estimating N.I. by product by value added technique

Describe the steps taken in estimating N.I. by product/ value added technique?

Answer:

A) Classify all production units: Locate the domestic territory into different industrial sectors that is, primary, secondary and tertiary sectors.

B) Estimate value of output: Since sum of sales and change in stock of all 3 sectors.

C) Estimate value of intermediate consumption: The sum of value of intermediate consumption of all 3 sectors.

D) Estimate GVAmp: Value of output – Intermediate consumption.

E) Estimate NVAmp: Deduct the value of depreciation from the GVAmp. (that is, NVAmp = NDPmp).

F) Estimate NDPfc: Subtract the value of Net Indirect Taxes from NDPmp.

G) Estimate NNPfc: Add the value of Net Factor Income from Abroad with NDPfc to arrive  NNPfc or the N.I.

   Related Questions in Microeconomics

  • Q : Can the value of APS be negative Can

    Can the value of APS be negative:Yes, the value of APS is negative; when there are dissavings.

    		•
  • Q : Increasing equality in distribution of

    Increasing equality within the distribution of income or wealth is generally related with: (1) decreases in the population’s total amount of income or wealth. (2) lower values for the Gini coefficient. (3) greater overall curvat

    		•
  • Q : Price taker in perfect competition

    State how is a single buyer a price taker in the perfect competition? Answer: A single buyer’s share in total market demand is too significant that the buyer

    		•
  • Q : Founder of Utilitarianism I have a

    I have a problem in economics on Founder of Utilitarianism. Please help me in the following question. The utilitarianism founder in England was: (i) Rupert Brooke. (ii) Jeremy Bentham. (iii) Thomas Dewey. (iv) John Stuart Mill. (v) Adam Smith.

    Q : Lower price results in higher product

    When lower price outcomes in higher bread sales, this points out an: (i) Raise in the quantity of bread demanded. (ii) Raise in the quantity of bread supplied. (iii) Exception to the law of demand. (iv) Raised taste for bread. Can

    		•
  • Q : Problem regarding marginal factor cost

    In equilibrium for any of profit-maximizing firm, marginal revenue product of the labor: (i) Is equivalent to the change in net revenue related with selling an extra unit of output. (ii) Surpasses the wage rate by maximum possible. (iii) Equivalents marginal factor co

    		•
  • Q : Demands and supplies of most goods

    Since longer time intervals are considered, then demands and supplies of most of the goods become: (i) Increasingly independent. (ii) Less subject to the adjustments through buyers and sellers. (iii) Flatter (that is, quantities adjust more fully to p

    		•
  • Q : Determinants of demand affect the price

    For a particular product how do the determinants of demand affect the price?

    		•
  • Q : Problem on Current labor union issues I

    I have a problem in economics on Problem on Current labor union issues. Please help me in the following question. The current labor union issues would comprise: (i) Public sentiment favoring the legislative control of strike powers. (ii) Reduction of

    		•
  • Q : What is the sum of market demand for a

    I have a problem in economics on what is the sum of market demand for a good. Please help me in the following question. The other things constant, market demand for the good is a sum of: (i) Firm’s utility-maximizing decisions. (ii) Amounts dema

    		•