Enzymatic reactions-graphic curve of variation of speed
Regarding the enzymatic reactions, how different are the graphic curve of variation of speed of a reaction as function of substrate concentration and curve of variation of speed of a reaction as function of temperature?
Expert
The curve of variation of speed of enzymatic reaction as a function of rising substrate concentration is a growing curve till the point where it stabilizes because of the saturation of the activation centers of enzymes.
The curve of variation of speed of enzymatic reaction as a function of rising temperature has a crescent portion and reaches a peak (or optimum temperature) then it decreases down and reaches nil in point of inactivity of enzymes through denaturation.
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How does the substrate concentration influence the speed of the enzymatic reactions?
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