Describe the function of the monosaccharide
Briefly describe the function of the monosaccharide?
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Monosaccharide is the simplest form of sugar termed as glucose whenever it is in the blood. This is the result of the carbohydrate breakdown that is the body's favored source of energy. Thus, you could state the monosaccharide is the fuel of body.
The osmotic pressure of a 5% solution of cane sugar at 150oC is (mol. wt. of cane sugar = 342)(a) 4 atm (b) 3.4 atm (c) 5.07 atm (d) 2.45 atmAnswer: (c) Π = (5 x 0.0821 x 1000 x 423)/(342 x 100) = 5.07 atm
To 5.85gm of Nacl one kg of water is added to prepare of solution. What is the strength of Nacl in this solution (mol. wt. of nacl = 58.5)? (a) 0.1 Normal (b) 0.1 Molal (c) 0.1 Molar (d) 0.1 FormalAnswer:
The bonding in ionic molecules can be described with a coulombic attractive term.For some diatomic molecules we take quite a different approach from that used in preceding sections to describe the bonding. Ionic bonds are interpreted in terms of the coulom
In the common chemistry terminologies, aliphatic halogen derivatives are named as alkyl halides. The words, n-, sec-, tert-, iso-, neo-, and amyl are
Illustrate the reason, how reactive is Trimethylindium towards oxygen and water?
Many enzyme catalyzed reactions obeys a complex rate equation that can be written as the total quantity of enzyme and the whole amount of substrate in the reaction system. Many rate equations that are more complex than first and se
why BiF3 is ionic whereas other trihalides are covalent in nature?
Alcohols and phenols are the compounds
Provide solution of this question. How many moles of water are present in 180 of water: (a)1 mole (b)18 mole (c)10 mole (d)100 mole
The important methods for the preparation of alcohol on large-scale are given below:  
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