Define the term oxidizing agent
Briefly define the term oxidizing agent?
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Any chemical species which has a tendency to accept the electrons and thus undergoing reduction themselves is termed as the oxidizing agent.
the death cap mushroom based on your knowledge of the biochemistry of dna and rna
Integration of the second order rate equations also produces convenient expressions for dealing with concentration time results.A reaction is classified as second order if the rate of the reaction is proportional to the square of the concentration of one o
During the formation of polymers, different macromolecules have different degree of polymerisation i.e. they have varied chain lengths. Thus, the molecular masses of the individual macromolecules in a particular sample of the polymer are different. Hence, an average value of the molecular mass is
Choose the right answer from following. The relative lowering of vapour pressure produced by dissolving 71.5 g of a substance in 1000 g of water is 0.00713. The molecular weight of the substance will be: (a) 18.0 (b) 342 (c) 60 (d) 180
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Mole fraction of any solution is equavalent to: (a) No. of moles of solute/ volume of solution in litter (b) no. of gram equivalent of solute/volume of solution in litters (c) no. of moles of solute/ Mass of solvent in kg (d) no. of moles of any
Why oxidising character of oxoacids of halogens decreases as oxidation number increases?
The solution of sugar in water comprises: (i) Free atoms (ii) Free ions (iii) Free molecules (iv) Free atom and molecules. Choose the right answer from the above.
: 1) Chromium(III) hydroxide is highly insoluble in distilled water but dissolves readily in either acidic or basic solution. Briefly explain why the compound can dissolve in acidic or in basic but not in neutral solution. Write appropriate equations to
These are polymers that can be broken into small segments by enzyme-catalysed reactions. The required enzymes are produced by microorganism. It is a known fact that the carbon-carbon bonds of chain growth polymers are inert to enzyme-catalysed reactions, and hence they are non biod
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