Can protein act as the buffer
Can protein act as the buffer? Briefly comment on that statement.
Expert
The answer is yes. Proteins are build up of amino acids and a usual amino acid consists of two H- (hydrogen) joined to a Nitrogen and grabs on to a carbon that holds a H another carbon that double bonds with an O+ (Oxygen) and an OH. The last bond in the middle carbon makes to fill its valence shell is to an ‘R’ or the radical variable side change.
Can someone please help me in getting through this problem. The mole fraction of water in 20% aqueous solution of H2O2 is: (a) 77/68 (b) 68/77 (c) 20/80 (d) 80/20
To 5.85gm of Nacl one kg of water is added to prepare of solution. What is the strength of Nacl in this solution (mol. wt. of nacl = 58.5)? (a) 0.1 Normal (b) 0.1 Molal (c) 0.1 Molar (d) 0.1 FormalAnswer:
how 0.5N HCL is prepared for 10 littre solution
37% weight of HCl and density is 1.1g/ml. find molarity of HCl
Can someone please help me in getting through this problem. Which of the given concentration factor is affected by the change in temperature: (1) Molarity (2) Molality (3) Mole fraction (4) Weight fraction
Describe some of the significance of the organic chemistry in brief?
The boiling point of a solution of 0.11 gm of a substance in 15 gm of ether was found to be 0.1oC higher than that of the pure ether. The molecular weight of the substance will be (Kb = 2.16) (a) 148 &nbs
Superphosphate has the formulae: CaH4 (PO4)2H2). Calculate the percentage of phosphorus in this chemical. Show your calculations (around ten lines); also Work out how to make up a nutrient mixtur
Fluorine yields only one oxyacid, hypo
From where the tin is obtained? Briefly illustrate it.
18,76,764
1929074 Asked
3,689
Active Tutors
1432105
Questions Answered
Start Excelling in your courses, Ask an Expert and get answers for your homework and assignments!!