Amount of accessible energy-inferior tropic levels
Can the amount of accessible energy in a given tropic level to be higher than the accessible energy in the inferior tropic levels? What does that situation means to the conformation of energy pyramids?
Expert
A greater tropic level always has less accessible energy than the inferior tropic levels. This is since in each and every tropic level only the fraction of organic material of level below is incorporated in the consumers (or in their bodies), the other part is eradicated as waste or is employed in the metabolism as energy source. Thus it is never probable to have energy pyramids with inverted conformation, that is, with tip to the bottom and base to the top. It is as well not probable to have superior tropic levels with variable dimension higher than inferior ones. In the every energy pyramid, from base to top, the size of variable dimension diminishes.
CRM: The procedure of learning more regarding customers needs information about customers, sales, responsiveness, marketing effectiveness and market trends is known as Customer Relationship Management shortly it can be known as CRM. Q : Difference between type I and type II What is the difference between type I and type II diabetes mellitus?
What is the difference between type I and type II diabetes mellitus?
Name the categorization of hypersensitivity?
What are the three different phases which a precipitation displays?
From which germ layer do blood cells initiate? What are other organs as well as tissues made from that germ layer?
Name the part of the human visual system, where the receptors which sense light, that is, the photoreceptor cells, are situated? How do such cells work?
State the difference between homologous and heterologous immunoglobulins?
Write down the types of the muscle tissues? And also write down the morphological features which differentiate those types?
What is an illustration of negative feedback of homeostatic regulation?
Write down the possible dangers which bio medicine and bio technology encounters on the advanced scientific techniques of food products?
18,76,764
1945178 Asked
3,689
Active Tutors
1457694
Questions Answered
Start Excelling in your courses, Ask an Expert and get answers for your homework and assignments!!