amines
why o-toluidine is a weaker base than aniline?
The osmotic pressure of a 5% solution of cane sugar at 150oC is (mol. wt. of cane sugar = 342)(a) 4 atm (b) 3.4 atm (c) 5.07 atm (d) 2.45 atmAnswer: (c) Π = (5 x 0.0821 x 1000 x 423)/(342 x 100) = 5.07 atm
Like ammonia, primary, secondary and tertiary amines have a single pair of electrons on N atom. Hence chemical behavior of amines is similar to ammonia. Amines are basic in nature, and in most of the reactions they act as nucleophiles. 1. Reaction wi
What do you mean by the term alum? Also illustrate its uses?
Select the right answer of the question. "The relative lowering of the vapour pressure is equal to the mole fraction of the solute." This law is called: (a) Henry's law (b) Raoult's law (c) Ostwald's law (d) Arrhenius's law
what is the relationship between vitamins and enzyme cofactors
What do you mean by the term enzymes? Briefly illustrate it.
An experiment to determine the convection coefficient associated with airflow over the surface of a thick stainless steel casting involves insertion of thermocouples in the casting at distances of 10 mm and 20 mm from the surface. When the experiment was perform
In some two component, solid liquid systems, a eutectic mixture forms.Consider, now a two component system at some fixed pressure, where the temperature range treated is such as to include formation of one or more solid phases. A simple behavior is shown b
In Einstein’s mass energy relation e = mc2 for what is c employed or why is light needed for the reactions. As the reactions are with the help of neutrons?
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