amines
arrange in order of basicity,pyridine,pipyridineand pyorine
The boiling of a liquid may be defused by the temperature at which its vapour pressure which is equal to atmospheric pressure. The effect of addition in a non-volatile solute on the boiling point shown and its solution containing non-volatile solute with tempe
Basic character of amines is related to their structural arrangement. Basic strength of amines depends on the relative ease of formation of the corresponding cation by accepting a proton from the acid. Greater the stability of cation is, more is basic strength of amine.Alkyl a
Two tanks which contain water are connected to each other through a valve. The initial conditions are as shown (at equilibrium):
how 0.5N HCL is prepared for 10 littre solution
Select the right answer of the question. If 18 gm of glucose (C6H12O6) is present in 1000 gm of an aqueous solution of glucose, it is said to be: (a)1 molal (b)1.1 molal (c)0.5 molal (d)0.1 molal
Explain how dissolving the Group IV carbonate precipitate with 6M CH3COOH, followed by the addition of extra acetic acid.
Which is more reactive towards nucleophilic substitution aryl halide or vinyl halides
Separation by distillation can be described with a boiling point diagram. The important process of distillation can now be investigated. From the boiling point diagram one can see that if a small amount of vapour were removed from a liquid of composit
What is main difference among anti-aromatic and the non-aromatic compounds?
Describe the dipole moment of chloro-octane in brief?
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